VEGETABLES

Butterbur production by prefecture

Aichi Prefecture grows or catches the most butterbur in Japan: 2,430 t, 31.0% of the national total. Next come Gunma Prefecture and Osaka. This survey covers the main producing prefectures only; prefectures not listed were not surveyed.

Butterbur output by prefecture (MAFF, 2024)
RankPrefectureOutput (t)Share
#1Aichi Prefecture2,43031.0%
#2Gunma Prefecture7759.9%
#3Osaka7529.6%
#4Hokkaido2873.7%
#5Fukuoka Prefecture2783.5%
#6Tokushima Prefecture2413.1%
#7Akita Prefecture2192.8%
#8Nagano Prefecture1682.1%
#9Niigata Prefecture891.1%
#10Ehime Prefecture831.1%
#11Hiroshima Prefecture771.0%
#12Fukushima Prefecture650.8%
#13Shizuoka Prefecture420.5%
#14Yamagata Prefecture360.5%
#15Aomori Prefecture320.4%
#16Iwate Prefecture320.4%
—Japan total7,850100%

Source: MAFF, Crop Statistics Survey / Marine Fishery Production Statistics (e-Stat, 2024 final). Aquaculture counts harvested output.

Q&A

Common questions

Which prefecture produces the most butterbur in Japan?

Aichi Prefecture, with 2,430 t (31.0% of the national total) in 2024, according to Japan's Ministry of Agriculture.

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